Monday, November 1, 2010

Happy All Saints Day...

We are now celebrating the All Saints day, And my mom cooked this delicious 'Bico' (i don't know what it called in English.) all i know is that its ingredient are, thick rice, coconut cream, and brown sugar. Its a tradition that we prepare like this every All Saints Day and All Souls Day, when we go to the cemetery we offer this to our relatives who passed away. It is best eaten when its cold and partner it with coffee..

3 comments:

Kayce said...

Wow! ang sarap ng biko! pahingi naman sis! hehehe

Shahz said...

heheh.. sure.. wait lang ipa FedX ko mayamaya...:_)

Kim, USA said...

Yay biko I missed this!!
Trick or Treat

 
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